Quarantine Weekend Theme- Frozen

Posted on May 5, 2020 by sara

And the fun continues! We had a long weekend with Labour Day on May 1st, so the “cold” was extended. Since we are locked inside, we had to make the most of it- for mama and the kids.

We actually started the theme on Thursday afternoon during baking time by making marshmallows. They needed an activity and we needed marshmallows! We more or less used this recipe.

On Friday we started the day with some outdoor time (dodging those who want to report kids for playing), so for snack time we had some frozen fruit- grapes, bananas and watermelon. The grapes worked the best, but the kids loved bananas.

Then the kids helped to make chocolate chip cookies. Ok, so this one was a bit of a stretch. In the first Frozen they talk about smelling chocolate, so there is that. But also, I read about this gluten-free chocolate chip cookie recipe and I was craving it all week. So it seemed like the perfect time to try it! Also, please note our themed clothing. It’s as good as we can get in hot Singapore.

While the cookies were baking, we had a Frozen dance party, some Frozen coloring, then watched one of the Frozen spin-offs.

After nap, we had Frozen dress up and Frozen yoga. Cosmic yoga is the best.

In the afternoon, I pre-cut the marshmallows for the kids to make Olaf. We used 2 circles for the body, and I tried to free-hand the head (it didn’t work out great). My husband used the left over graham cracker from the camping weekend to make Olaf’s hands and hair. We used chocolate chips for the buttons and candy corn for the nose, and used a paper straw to hold Olaf together.

We then cozied up to watch the Frozen movie before dinner and went to bed.

Saturday started with some outdoor time, a snack of fruit juice (it was supposed to be frozen fruit juice, but that didn’t happen) before we started on our toilet paper roll Olafs. My kids did kinda complain about all the Olafs, but come on- he’s the cutest! I printed out the Olaf pieces and cut them out ahead of time. I cut a piece of white paper in half and used a glue stick to add the paper to the roll. We tried to add puffs to the buttons but they didn’t really stick.

We then watched a short video on Norwegian winter sports, which was kinda fun. We did note the fun cup/bowls they used for their drinks, and saw them again when watching Frozen 2 the next day! After lunch and nap, we were at it again, making ice cream! We have an ice cream maker that has barely been used, so we made a strawberry and cream vegan ice cream.

Next was charades, like they play in Frozen 2. Since my kids are young and can’t read, I found some charades cards and printed them. My 3 year old didn’t really get it, but my daughter loved it. We kept the cards and will play again!

Our next activity was to build a castle out of sugar cubes. I made some flags with toothpicks, thinking we could wet the toothpicks and insert them, but that didn’t really work. The kids were both amused and annoyed with the sugar cubes falling over.

Before dinner we watched the short 8 minute Frozen Fever, and about the same length video on ice skating. Then dinner and bed (and the adults had a trivia night, totally unrelated to Frozen!). My husband, always the sport, also made cinnamon rolls for breakfast. Grated, they were American style and not Swedish, but they were tasty.

After a bit we got started on the morning activity of frozen painting! The night before I mixed some finger paint with water and froze them in cubes. I taped some paper on the table and put the cubes out for the kids to paint. It was a bit cold so they used their fingers mostly. (Daddy got involved, can you tell?)

Then it was water time– we set up the pool on the balcony and added “snow” bubbles. The kids happily played for more than an hour.

We watched Olaf’s adventure again while we waited for our sushi delivery (hey, it’s salmon!), and after lunch and nap, we finished up our Frozen day. Rush had hot chocolate (on ice) with our homemade marshmallows.

Afterwards we made snowflakes out of popsicle sticks. Mama hot glued colored sticks together, and added a pipe cleaner for hanging. Then the kids had fun decorating with colored glue.

Lastly, we had a Frozen sing-a-long, before watching Frozen 2 and our usual Sunday night pizza dinner.

Overall, the Frozen weekend was a lot of fun. It was long, and I was tired Sunday night (maybe still?) but it was worth it for the memories. I hope the kids agree.

DIY Wellness Day

Posted on May 21, 2014 by sara

This past Sunday I hosted some girlfriends for a healthy day of yoga, juicing and massage. It was a great to relax and spend time together, and feel good about it the next day. We had so fun that we are thinking of making it a series.

One of the girls knew someone who could teach yoga as well as our juicing class, so we arranged a private class. Sandra from Latin2Yoga was a great instructor and she got along well with the entire group. She was so laid back and helped the entire day run smoothly.

The weather held out, so we were able to have the yoga class outside on the terrace. It was supposed to be a scorcher, so I put together water bottles for each of the girls, as well as sweat rags (nothing is worse than slipping and sliding on your yoga mat!)

We started the day at 9 AM, with some light nibbles before yoga class. When everyone arrived, we had oatmeal chia bars and fruit out. I didn’t want it to be heavy, but some people need to fuel their work out, so I wanted to have something available.

Our yoga class was 90 minutes of breathing, movement and relaxation at the end. It was the perfect amount of work and wellness—and I definitely felt sore the next day!

After yoga, we were presented with cold towels, scented with peppermint. We added just a few drops to the water to give that high end hotel feeling.

Then we really dove into the fruit, oatmeal chia bars and veggies with homemade hummus. I tried new bars this time, from my every day muffins, and they drew rave reviews. I used this recipe here. We also served cold water and flat belly water {lemon, cucumber and mint, infused over night} as a choice of beverages.

After we snack a bit, we started the juicing class. It was a 2-hour class, the first hour for understanding the benefits of juicing and smoothies and the second hour for tasting. Most of us are fairly educated on the value of organic produce, so it was a lot of fun to try out new recipes we had never imagined.

Once we were well prepped and educated, it was time for lunch. My awesome husband put together a healthy spread of various salads and roasted vegetables. They were so good and so beautiful. With lunch we served iced tea {like the proper southern girl I am!}, my favorite T2 Quince Tea and for a light dessert, I made my favorite unprocessed mounds bites.

Once we were good and full, we piled in a taxi and headed to get massages. One of the girls found a modern, fun place where we could get a choice of foot or body massage. It was nice to be able to all get a massage at the same time. I got a body massage and it was wonderful.

As a take away, I gave each girl a box of organic chocolates and some tea to take home to extend her wellness.

We had so much fun spending the day together, and focusing on our wellness and ourselves. And, in truth, as I spend a lot of time eating healthy, it was great to share some of my recipes and favorites with my friends. I’m looking forward to the next installment!

Spa Party

Posted on April 29, 2014 by sara

My best girls and I– the ones that used to stay out late and have too much fun– have {mostly} all turned a healthy leaf. Our conversations that used to revolve around boys and drinking are now focused on health and wellness. We hike, share recipes, and motivate each other to stay healthy.

We decided to put together a wellness day to take care of ourselves. I’m really looking forward to this, as these couple of months are quite hectic. This will be the perfect chance to to unwind and re-focus on my goals.

We’ve already booked our yoga teacher for a private session, who will then give a lesson on juicing. We also plan to get massages and eat a healthy meal.

Any other ideas for what we should include?

{images: yoga, juice, massage, food}

Thoughtful Encounters

Posted on April 24, 2014 by sara

Lately, I’ve come to realize how much I value thoughtfulness. I’ve always recognized thoughtfulness, both having it and the absence of it, but not given it much weight past that. But it’s becoming clear to me how important it is.

My very favorite yoga teacher is here in Hong Kong. She has been my instructor since 2005 and I have never found another yoga teacher, here or across the US, that approaches her style. Her classes are well planned, leading from one posture to another, preparing you for the next one. Her style is calming and encouraging, accepting and kind, but the attention she puts into the class flow is really what draws me in.

It really hit me with our recent trip to Bali. We stayed in this little boutique hotel in Ubud called The Purist. With only seven rooms, their attention to detail was incredible. In fact, I’m not big on tipping generally, but there we did, as the service was that outstanding. The staff remembered our preferences and took care of our every need. They greeted us by name, made arrangements for us outside of their normal schedules and made us feel special. And their beautiful setting didn’t hurt.

I try to remember this when planning an event as well. It’s not about how much you spend, or if all of your decorations are the same colors. It’s the thoughtful touches that really make your party memorable. Maybe it’s wraps on the back of the chairs in case guests get cold. Maybe it’s cold towels on hand on a hot day. Or maybe it’s even as simple as a bowl to toss your olive pits. Those details are the ones that make guests feel cared for and special. And, really, isn’t that what we all want?