Colorful Summer BBQ

After a whirlwind couple of months with travel, including Singapore last weekend we decided we weren’t quite up to another weekend away. We decided to stay in Hong Kong, enjoy the long weekend (maybe you saw the Dragon Boat on Google), and indulge in a beach and BBQ day. A week late for Memorial Day, but sun, burgers on the grill, corn on the cob and watermelon.

After a fun day at Big Wave Bay, we headed back to our terrace to start the BBQ. We love light, refreshing Pimm’s Cups, so we tried out the Bon Appetit  recipe. We also had white wine {I made a few spritzers, cutting the wine with soda water}, coconut water {hydrating!} and beer.Last Import - 02

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For appetizer we had cut veggies and hummus, as well as chips and guacamole. Since there were so many pretty colors, I had to use my Merimekko napkins. I mixed some healthy tortilla chips and with regular tortilla chips to allow for health preferences.

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For dinner we set up a buffet {yes, I was trying to add some sparkle with the disco ball in the corner} then we sat down together under the lights. Burgers, carrot salad, corn, chips and watermelon made for the perfect beach day dinner.

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For dessert I wanted to end with something chilly to cool down after a hot day. We bought mango sorbet for something a bit lighter, topped with strawberry and kiwi. I loved using cute paper cups with my favorite flamingo napkins. Last Import - 30

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We sat around chatting in the moonlight for a bit, being glad we didn’t have to go to work the next day. A wonderful way to spend a long weekend!

 

Black, White and Spring

The temperature is finally starting to warm up a bit, so I wanted to take advantage for a little outdoor thank you nibble for my husband. He’s been so wonderful and strong lately, taking care of me and the house in the past month. I wanted to take the time to celebrate him and say thank you.

We’ve had a hectic schedule, but with late dinner plans on Friday, I knew we’d have time for a drink beforehand. I set up a little party for the two us, with snacks and some champagne to just focus on him.

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I’m obsessed with graphic black and white with a bold pop of color. As l look desperately towards spring, green was my color of choice. I used our herbs to add the green lushness, and a fun tea towel as our place mat.

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It’s not a party without bunting! I found this great paper, printed it, and cut out triangles. I used a a gold pen sharpie on the edges to add a bit of fun.

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Since we had dinner plans, I just put out a few snacks– little sandwiches, nuts, and chocolate chia pudding.

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I got this print for my husband years ago, and we don’t have anywhere to hang it in our apartment right now. I framed it with washi tape for this, and my husband was happy to see it. Almost like an old friend he hasn’t seen in awhile.

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The chocolate chia pudding? Well, it’s tasty with sweet mixin’s, but not so great on it’s own. But the spoons– a gift from my mother-in-law– are awesome.

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It was a fun night. My husband really appreciated the effort and felt loved. Which is really why we throw parties, isn’t it? ;)

Modern and Whimsical Fairy Wings Kids Party

I adore everything about this private book reading party. What a gorgeous setting, with tons of pops of color, crafts, and snack.  And, seriously, I’m loving those wings.
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Kelli Murray‘s photo’s bring this party to life. See more from her and this party here.